By Gary Keenan
Try this yummy Banana cake it will not dissapoint the taste buds.
125 gm Butter
1/2 cup Castor Sugar
2 Eggs (Beaten)
1 & 1/2 cups Self Raising Flour
1 Tsp Bicarb Soda
1/2 cup of Milk
3 Bananas (mashed)
Pinch of Cinnamon
Place butter in a bowl and with an electric mixer cream Butter well then add Sugar and Eggs combining together, add mashed Bananas and pinch of Cinnamon mix well.
Mix Self raising Flour and Bi Carb together and then add Flour and Milk to Banana mixture alternatively 1/3 at a time , mix well.
Line a 7 to 8 inch round cake tin with baking paper pour cake mixture in and bake at 180 degrees for 35 to 40 minutes or until skewer comes out clean.