Yellow Watermelon Salad

By Gary Keenan


6 x slices of Yellow Watermelon

1/2 tsp Chilli powder

1/2 Red Onion diced

50 gm Marinated Feta


Arrange slices of Yellow Watermelon on a plate sprinkle chilli powder evenly over Watermelon then scatter red Onion over, followed by crumbling Feta Cheese over the top.


Marinated Feta

1 x sprig of Rosemary

1/2 tsp dried Parsley

1/2 tsp dried Oregano

1/2 tsp black Peppercorns

100ml of Olive Oil or Canola Oil

200gm Hard Feta Cheese


 Chop Feta into cubes add all ingredients in jar or container and leave in fridge overnight.

Feta will keep for a couple of months if stored in an air tight container in fridge.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s